This Hot Pumpkin Spice Drink is exactly what you need if you’re looking for something cozy!
It makes a delicious morning as a coffee substitute, and is comforting in the evening after a long day to help you wind down and relax.
Think of it as a hot chocolate made with pumpkin, or a pumpkin spice latte but without the caffeine. Just be sure you don’t skimp on the whipped cream!
Ingredients
2 cups milk (use a dairy-free milk alternative for a vegan option – oat milk, soy milk, almond milk, etc.)
1 1/2 cups pumpkin puree
2 tablespoons light brown sugar (use more or less depending on your taste)
1 1/2 teaspoons pumpkin spice
whipped cream – for topping (use a dairy-free alternative for a vegan option)
pumpkin spice – for sprinkling on top
US Customary – Metric
Instructions
In a small saucepan, heat the milk, pumpkin puree, brown sugar and pumpkin spice on medium heat, until it is just about to boil, stirring frequently.
Pour into cups and top with whipped cream and a sprinkle of additional pumpkin spice.
