
It can be difficult to accommodate everyone’s diets and food habits around holidays and events, and a Super Bowl party is no different. A lot of our friends and family are doing a keto or low carb diet and this is a great way to make a snack that’s delicious for them too. The chicken dip is so good, melty, and delicious, you can serve it with crackers, tortilla chips, or veggies for a healthier option.
Buffalo Chicken Dip
It can be difficult to accommodate everyone’s diets and food habits around holidays and events, and a Super Bowl party is no different. A lot of our friends and family are doing a keto or low carb diet and this is a great way to make a snack that’s delicious for them too. The chicken dip is so good, melty, and delicious, you can serve it with crackers, tortilla chips, or veggies for a healthier option.
Ingredients
- 3 large boneless skinless chicken breasts boiled and shredded
- 8 ounces cream cheese cubed
- 1 cup ranch dressing or make a homemade Keto version
- 1 cup Frank’s Hot sauce
- 1 tsp freshly ground black pepper
- 1 tsp garlic powder
- 1/2 cup green onion chopped
- 1.5 cups mozzarella cheese shredded divided
- 1.5 cups cheddar cheese shredded divided
Instructions
- Preheat your oven to 350 degrees F. and spray a 9×9-inch baking pan (or approximate size) with non-stick cooking spray.
- In a medium saucepot over medium-low heat add the cubed cream cheese, ranch dressing, hot sauce, black pepper, and garlic powder. Whisk constantly until the cream cheese has dissolved in the ranch and hot sauce. Remove from heat.
- Add the cooked and shredded chicken, green onion, 1 cup of the shredded mozzarella cheese, and one cup of the shredded cheddar cheese to the saucepot. Mix well to combine. Transfer to your prepared baking pan and top with remain mozzarella and cheddar cheese.
- Bake for approximately 20-30 minutes, or until the cheese has melted and the sides are starting to bubble. Set oven to BROIL. Allow your buffalo chicken dip to cook for an additional 2-3 minutes, or until the top is golden brown. Remove it immediately.
- Serve with tortilla chips, vegetable sticks, or crackers.
Recipe and photo from TheForkedSpoon.com